DeLixir Ultra Slim

Thanks to the synergy of natural ingredients and scientific research, the Delixir Ultra Slim+ formula, counteracts obesity with 6 different ways. 

Cayenne Pepper - It has a fast stimulant action of the blood in the organism, it cleans the blood and strengthens the immune system. During use, the person unconsciously begins eating more often, but in small quantity. This is what helps in losing weight. Cayenne pepper, thanks to its capsaicin content, accelerates metabolism, eliminates excess body fluid and burns calories.

Green coffee - The composition of green coffee beans includes caffeine that increases weight loss. Also, its’ distillate has a high content of chlorogenic acid, which helps burn fat by reducing the absorption of fat and glucose in the intestine. Moreover, it reduces the insulin levels ,thus improving  the metabolism.

Artichoke - An effective natural product that improves metabolism and activates the renewal of liver and gallbladder cells. The drastic substances of artichoke protect the liver cells from toxins and eliminate the salts and toxins from the body, regulate the production of bile that promotes digestion of fats and have a diuretic effect that prevents fluid retention.

Cranberry – Berries and especially cranberries, clean the lymphatic system while at the same time hydrate and improve the healthy flow of Lymph. Since lymphatic helps to filter out body toxins, it is important to eat foods with anti-bacterial benefits such as cranberries. Moreover, the particular structure of the proanthocyanidides it contains prevents adherence of the bacteria to the bladder and urethra walls.

Choline is a strong lipotropic agent that is actively involved in the emulsification of food fats. People with fatty liver or atherosclerotic plaques can benefit from taking such a supplement. Choline is part of the neurotransmitter acetylcholine (brain chemical), which is vital for transmitting nerve impulses. Studies show that choline contributes to normal homocysteine metabolism.

Homocysteine is an amino acid produced in the body as an intermediate product of metabolism. Increased amounts have been associated with cardiovascular disease risk.